May 31, 2008

Venetian Baking Traditions with Organic Foods: Learn Easy Organic Cookie Recipes

The Veneto region, comprising the islands of Venice, and a vast, dry land territory covering Padova, Verona, and Vicenza was largely an agricultural area dedicated to farming of corn, soft wheat, and fruits and vegetables during the pre-industrial age. Money was scarce, and families survived largely on the fruits of their labor, fish from the Venetian lagoon, and a diet creatively designed around those organic grains, like corn, that were in abundance. Meats were considered a luxury. In fact, cured meats and salamis were a solution to the lack of refrigeration and provided a hearty alternative to the otherwise “poor” diet.Thus, the organic baking traditions reflected not only the antique traditions, but also the organic ingredients most readily available. Converting corn into polenta for a sweet cookie or for the dinner table represented the marriage of necessity to nutrition. In fact, most of the traditional Venetian organic cookies are dry, rather than moist, given the scarcity of organic ingredients, the difficulty in conserving them, and the palette preferences of the Venetians for a drier organic cookie. Many of the desert and organic cookie recipes were secret, passed down through the maternal side, and often […]

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May 30, 2008

What They Ate in Bible Times: Use Foods to Help With Bible Lesson Planning

When you think about the foods that you typically eat, you probably think about the unhealthy fast food, prepared meals that are frozen and full of preservatives, or the sweets that are full of fats and sugars. These kinds of foods, while typical for many, are only recent additions to the human diet. In fact, when you look back in ancient times, many of the foods we eat today didn’t even exist.
In many cases, foods eaten during Biblical times were much healthier, as they were organically grown and never eaten to excess. Organically grown is somewhat of a trendy buzzword today. It is “cool” to eat organic foods that are grown without hormones or pesticides. During the Bible times, people had no choice but to eat organic foods. There was nothing else available.
Animals that were killed for food were always free ranging. They were never injected with hormones or antibiotics, and they were always lean. Of course, back then, most people didn’t even eat meat at every meal because it wasn’t as plentiful, and because the Bible actually states that an excess of eating meat will make a person sick. The meat they did eat was usually limited to fish, […]

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May 8, 2008

Organic Products Are Well Worth The Cost

Overall, organic products in Arizona as well as other states are going to cost you some more money. Many people can easily justify this though, in their belief that they are buying products that are healthy and free of pesticides and chemicals.It is hard to argue the fact about organic food is healthier for you and your family. Organic products have not been contaminated with potentially harmful chemicals during the processing of that item.There still are some skeptics who will flat out deny that pesticides are harmful. There are those that would argue though, that the amount of pesticides used on vegetables, for example, have a very small amount of pesticides. Some believe that there is not enough of these chemicals that are used to cause any real harmful longterm affects.Some still remain skeptical, however. For those who still do not believe in the cause, it should be noted that organic foods have been shown to be better for you and your family. These products have more of the essential daily nutrients that your family needs for good health, such as vitamins, minerals and the important enzymes that help break down your food […]

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